Tea
IMG

Trouble Brewing? How Sri Lanka’s Tea Industry Can Prepare for Future Challenges

Sri Lanka’s tea industry has survived for over 150 years. This interview with H. N. Thenuwara, an author for the forthcoming IPS publication ‘Sri Lanka Tea Industry in Transition – 150 years and Beyond’, examines the challenges and opportunities facing the tea industry of Sri Lanka and provides recommendations for the way forward.

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Emerging Food Standards: A Cause of Concern for the Sri Lankan Tea Industry

While compliance with emerging food standards encourages the advancement of Sri Lanka’s tea industry, Janaka Wijayasiri points out the importance of providing exporters the necessary support to comply with such standards.